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Let’s Get The Party Started!

A Thor­oughly Enter­tain­ing seg­ment. Join Lally as she talks with friend, Jen­nifer Wysocki, about the essen­tials of a fine party.

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Learn more about gra­cious and ele­gant enter­tain­ing with Lally and Ti in the Decem­ber 2008 issue of Cook­ing Light magazine.

| Posted on December 8th, 2008 | Tagged with , , , ,

3 Comments on “Let’s Get The Party Started!”

  1. Rett said:

    December 8th, 2008 @ 11:18 am

    Great tips on host­ing a party! I’m only jeal­ous that here in Min­nesota we can’t run out­side to grab some fresh foliage for the cen­ter­piece. That is unless you think a frozen wilted hosta leaf would look good?

  2. IShakeItUp said:

    December 8th, 2008 @ 5:52 pm

    Loved all of these ideas. I used the Lally’s sug­ges­tion of seat­ing by num­bers that you draw from a bowl on Thanks­giv­ing. It was a great way to mix things up. How­ever, there was some seat swap­ping — some peo­ple can’t be trusted. Espe­cially after a cou­ple of great cocktails…

  3. merrillkalidjones said:

    February 2nd, 2009 @ 8:28 pm

    I gave a lot of this a whirl and appre­ci­ate the sim­ple things like, mix the cock­tail in advance and chill it. Why I never thought of that who can say.

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