Chris McMillan’s Mint Julep
½ oz of Monin peach syrup
3 sprigs of mint
2 ozs Jack Daniels
½ oz peach syrup
Combine peach syrup and mint in a highball glass and gently muddle to release oil from the mint. Add Jack Daniels and fill with crushed ice. Drizzle peach syrup over ice. Garnish with a sprig of mint.
- from Chris McMillan
