1 Loaf French Bread
1/4 cup granulated garlic
1/2 cup Grated Romano-Parmesan Cheese
2 tablespoons Dill Weed
Melt the butter over low heat. Add the granulated garlic. Mix
well. Slice the French Bread in half and brush on butter and garlic mixture.
Sprinkle Parmesan and dill weed over the bread. Slice lengthwise in
3 inch increments. Bake at 350 degrees for 15 minutes. Watch closely
to make sure the bread does not burn! Enjoy!