In the Land of Cocktails

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simple syrups, Page 3

  1. Loosen Your Thai, It’s Summer!

    A sys­tems admin­is­tra­tor at Clock­work Active Media Sys­tems cre­ates quite a stir with his Thai-themed gin mojito. A per­fect sum­mer drink, and enough to serve a party of 30. Who says tech­nol­ogy is dry?! 

    Posted by on July 1st, 2009 | 2 Comments

  2. Thai Mojito

    This Thai-themed gin mojito is a per­fect sum­mer drink. Fol­low the recipes below for either a sin­gle serv­ing by the glass or a pitcher that will serve 30.

    Posted by on July 1st, 2009 | 1 Comment

  3. Mint Julep (Dale DeGroff)

    (from Dale DeGroff’s book “The Essen­tial Cock­tail”) 2 sprigs of mint, prefer­ably perky look­ing spearmint 3/4 ounce of sim­ple syrup 2 1/2 ounces bonded bour­bon (like Old Forester, Book­ers, Blanton’s or Maker’s Mark) Pow­dered sugar, for dust­ing, optional Gen­tly bruise 1 of the mint sprigs in the bot­tom of a mix­ing glass with syrup – […]

    Posted by on May 1st, 2009 | No Comments

  4. Ladies Who Launch

    The Cock­tail Chicks, friends and cock­tail com­mu­nity gath­ered to cel­e­brate the launch of www.inthelandofcocktails.com and another oppor­tu­nity to renew and rebuild our host city, New Orleans. Fun, feath­ers, some stand­ing on the bar and, of course… great food and cocktails. 

    Posted by on February 19th, 2009 | 2 Comments

  5. Hibiscus Martini

    1.5 ounce Hibis­cus Tea (see below) 1.5 ounce Bom­bay Sap­phire 1.5 ounce fresh lime juice 1/2 ounce Sim­ple Syrup Place ice in a mar­tini glass to chill and set aside.  Com­bine ingre­di­ents in a cock­tail shaker with ice and

    Posted by on January 21st, 2009 | 2 Comments

  6. Brandy Milk Punch

    2 ounces brandy 1 ounce Sim­ple Syrup ½ tea­spoon pure vanilla extract 1 ½ ounces milk Freshly grated nut­meg, for gar­nish Com­bine all ingre­di­ents in a cock­tail shaker with ice and 

    Posted by on December 8th, 2008 | No Comments

  7. Sour Mix

    2 cups fresh lemon juice ½ cups water ½ cup Simple Syrup

    Posted by on December 8th, 2008 | No Comments

  8. Melancholy Baby

    A drink cre­ated at the Rain­bow Room for a lady who had just ended a love affair… 1 1/2 ounces Abso­lut Cit­ron 3/4 ounce fresh lemon juice 2 ounces sim­ple syrup 1/2 cup chopped can­taloupe (or sim­i­lar) 3 ounces water Flamed lemon peel for garnish

    Posted by on November 11th, 2008 | No Comments

  9. Smashing Cocktail

    Ti steps behind the bar with King Cock­tail, Dale DeGroff, for a sig­na­ture drink and a song…

    Posted by on November 11th, 2008 | 9 Comments

  10. THE Essential Bartender, Dale DeGroff

    How for­tu­nate are we that Dale DeGroff chose bar­tend­ing as his career. We all have Dale to thank for bring­ing back fresh juices and mix­ers to this country.

    Posted by Lu Brow on November 11th, 2008 | 1 Comment

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